Gin martini cocktail recipes

Pour the Irish whiskey into a chilled cocktail glass . Swirl it around the glass in order to coat the inside, then discard the excess whiskey. Pour the vodka and dry vermouth into a cocktail shaker half-filled with cracked ice . …

Gin Martini · Pour gin and dry vermouth in cocktail beaker with ice. Stir well, then strain into chilled Martini glass. · Either zest a lemon peel and garnish by ...1½oz dry gin. 1½oz Limoncello lemon liqueur. 1 tbsp fresh lemon juice. 2 tsp simple syrup. Lemon wedge, for garnish. directions. In a cocktail shaker filled halfway with ice, add gin, Limoncello, lemon juice and simple syrup. Shake well, strain into martini glass. Garnish with lemon wedge.Directions. Combine sake, gin, and cherry liqueur in a cocktail mixing glass filled with ice; stir until chilled, about 50 times. Strain into a chilled martini or coupe glass; garnish with a salt ...to make a gin salad dry martini use gin, vermouth - dry, orange bitters and garnish with 3 chilled olives and 2 cocktail onions stir all ingredients with ... Strain the martini into the chilled coupette using a hawthorne cocktail strainer. If you don’t have a strainer, any kitchen sieve will work just as well. Garnish with the lemon twist or olive. 50ml alcohol-free gin 30ml lemon juice, freshly squeezed 15ml simple syrup 15ml blackberry juice Lemon slice, to garnish Fresh (or thawed) blackberries, to garnish. Shake the gin, lemon juice and sugar syrup with lots of ice. Strain into a glass filled with ice (ideally crushed ice). Drizzle the juice over ice.Oct 8, 2020 · Simply use our mouthwatering Gin Martini Recipe and shake up a classic in no time. this recipe. There aren’t many drink recipes that can claim to be as timeless as a gin martini. …

50ml alcohol-free gin 30ml lemon juice, freshly squeezed 15ml simple syrup 15ml blackberry juice Lemon slice, to garnish Fresh (or thawed) blackberries, to garnish. Shake the gin, lemon juice and sugar syrup with lots of ice. Strain into a glass filled with ice (ideally crushed ice). Drizzle the juice over ice.Nov 14, 2022 · Preparation. In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve ... Mar 2, 2022 · To make a wet martini, use equal proportions of gin and vermouth. Vesper: A splash of vodka is added to a good pour of gin, and the slightly fruity Lillet blanc fills in for your dry, savory vermouth. Dirty Martini: Skip the orange bitters and add a splash of olive brine. Vodka Martini: That’s right, a vodka martini is a variation on the ... Steps to Make. In a cocktail shaker, combine the gin, lemon juice, and syrup. Shake well for 30 seconds or until frosty in appearance. Strain into an ice-filled glass over fresh ice cubes and top off with simple …Dec 4, 2020 · Fill a shaker tin 1/2 full with ice. Add 3 ounces of gin. Shake (about 12 seconds), or stir (about 30 seconds), until well chilled. Strain into glass. Gather the ingredients. The Spruce / Madhumita Sathishkumar. In a cocktail shaker filled with ice, pour the gin, Chartreuse, and dry vermouth. The Spruce / Madhumita Sathishkumar. Shake well . The Spruce / Madhumita Sathishkumar. Strain into a chilled cocktail glass. Serve and enjoy. The Spruce / Madhumita Sathishkumar.Enjoy the '90s cocktail revival with the best sweet martini recipes from the decade. Say cheers with the lemon drop martini, appletini, espresso martini, and more. ... These drinks didn't have much to do with the classic martini (a simple cocktail made with gin and dry vermouth). In the '90s, anything in a …Muddle the cucumber in a cocktail shaker until completely pulverized. Add the remaining ingredients along with plenty of ice and shake vigorously for 15 seconds. Double strain into a chilled coupe glass. Garnish with a cucumber slice and enjoy.

Whether you are a fan of the perfect martini or craft beer or looking for mixologists who concoct molecular cocktails that sizzle or smoke, check out these cruise ship bar favorite...Steps. Add the gin, vodka and Lillet blanc into a cocktail shaker filled with ice. Shake vigorously for 20–30 seconds, until ice cold. Strain into a chilled cocktail glass. Express the oils from a lemon twist …Blended olives offer flavor, while the gin allows for a light and crispy coating. My great love of olives is led me to create Dirty Martini Fried Chicken. I wanted another way to e...How to make the best gin cocktails and aperitivo from Italy including our recipes for Negroni, Sgroppino, La Dolce Vita Spritz. ... OLIVE MARTINI. View cocktail . MARTINEZ. View cocktail . CHANGE LANGUAGE ...Juniper. Grapefruit peel. Coriander seed. Cinnamon bark. Rose petal. Ginger root. The recipe for Empress Gin was inspired by and is a collaboration with the Fairmont Empress Hotel in Victoria, where they serve a signature black tea blend at their famous afternoon tea service.

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Mar 17, 2021 · Ingredients. 60ml/2fl oz gin. 10ml/⅓fl oz dry vermouth. handful ice. 1 lemon twist or olive, to garnish. Recipe tips. Method. Put a coupette or other glass …11 Sept 2023 ... Ingredients · 1. Combine gin and vermouth in a mixing glass filled with ice cubes. · 2. Stir vigorously with a bar spoon, then strain into a ...1 serving. 50 ml Gin. 15 ml Dry Vermouth. Pour gin and dry vermouth in cocktail beaker with ice. Stir well, then strain into chilled Martini glass. Either zest a lemon peel and garnish by twisting it in a perfect spiral, or place a skewer of olives.According to About.com, gin contains no sugar. One jigger—1.5 ounces—has 97 calories, which comes from the alcohol. Gin also has no carbohydrates, protein or fat. When gin is used ...See full list on thespruceeats.com

We love a good gin martini, and this month’s Pink Gin makes a fabulous one! This cocktail is a great twist on a classic gin martini, and is perfect for summer garden parties.. Ingredients. 75ml Gin. 10ml Dry Vermouth. Method. Pour the Dry Vermouth and Pink Gin into a martini glass and stir slowly. Recommended Garnish. Serve …23 Feb 2017 ... Ingredients · 2 oz London Dry Gin Tanqueray · 1 oz Dry Vermouth La Quintinye Vermouth Royal Extra Dry · 1 dash Orange Bitters Fee Brothers Gin&...Apr 29, 2021 · Pour the gin, sweet vermouth, maraschino liqueur, and bitters into a mixing glass with ice cubes. The Spruce / Julia Hartbeck. Stir well . The Spruce / Julia Hartbeck. Strain into a chilled cocktail glass. The Spruce / Julia Hartbeck. Twist the lemon peel over the drink and drop it into the glass. Serve and enjoy. Blended olives offer flavor, while the gin allows for a light and crispy coating. My great love of olives is led me to create Dirty Martini Fried Chicken. I wanted another way to e...Stirred Martini: Take chilled martini glass, add dry vermouth in it. Gently swirl the glass so that dry vermouth coats inner surface of the glass. Discard the dry vermouth (optional) Pour gin or vodka in glass and stir gently. Drop skewered olives in it …Sep 12, 2023 · Lemon twist, pimento-stuffed green olives, or cocktail onions, for garnish. 1. Combine gin and vermouth in a mixing glass filled with ice cubes. 2. Stir vigorously with a bar spoon, then strain into a chilled Martini glass. Add a dash of bitters, if desired. Garnish with lemon peel, skewered olives, or cocktail onions, as preferred. Method. Pour the gin and vermouth into a coupette glass, and stir for 30 seconds. Serve straight up, topped off with the olives speared on a cocktail stick.In a cocktail shaker, pour the gin, dry vermouth, and rose syrup. Fill with ice. The Spruce / Nyssa Tanner. Shake well . The Spruce / Nyssa Tanner. Strain into a chilled cocktail glass . The Spruce / Nyssa Tanner. Add a few dashes of grapefruit bitters. Garnish with a rose petal or lemon twist.If you’re a fan of citrusy cocktails, then the perfect lemon drop martini is a must-try. This classic drink combines the tanginess of fresh lemon juice with the smoothness of vodka...

Steps to Make It. Gather the ingredients. The Spruce / Mateja Kobescak. Pour the vermouth directly into a cocktail glass without ice. The Spruce / Mateja Kobescak. Add the gin. The Spruce / Mateja Kobescak. Garnish with cherries. If you prefer chilled cocktails, stir it with ice in a mixing glass and strain …

2 parts Gray Whale Gin + 1 part fresh lemon juice + ¾ part cointreau + 1 part cranberry juice + ¾ part honey syrup + 1 egg white + cinnamon powder and star anise for garnish. Combine all ingredients, in a cocktail shaker and dry shake. Then add ice to the shaker and wet shake. Double strain into rocks glass with no ice. Combine the gin and vermouth in a mixing glass. Fill with ice and stir until chilled. Strain into a chilled martini glass. Garnish with a few olives.6 days ago · Need the right vermouth? See our picks for the best dry vermouth for Martinis! Not a gin drinker? Here's our vodka Martini recipe. Table Of Contents. The Recipe. VIDEO: How To Make A Gin... Steps. Add the vodka, dry vermouth and orange bitters into a mixing glass with ice and stir until very well-chilled, about 20 to 30 seconds. Strain into a chilled cocktail glass. Garnish with a lemon twist, …Steps. Add the gin, maraschino liqueur, creme de violette and lemon juice to a shaker with ice and shake until well-chilled. Strain into a cocktail glass. Garnish with a brandied cherry. Lady in Blue. 22 ratings. After a 50 …HOW YOU MAKE IT. Stir 50ml of Tanqueray Tanqueray Nº Ten Gin and 10ml Dry Vermouth together. Strain into a chilled silver martini cocktail glass. Garnish with a twist of pink grapefruit. Brilliant Creations. With Empress 1908 Gin, every cocktail is unforgettable. Crafted for creative cocktail culture, our spirits provide the platform to innovate, create, and share ideas. Whether you’re a professional mixologist who’s perceptive and of the moment or a casual cocktail maker just looking to impress a special someone, there’s ...

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1 1/2 oz London dry gin. 1 1/2 oz dry vermouth. Ice. Lemon twist, for garnish. Fill a mixing glass or cocktail shaker with ice. Add equal parts of gin and dry vermouth to the mixing glass. Stir the mixture until well chilled (about 30 seconds) and strain it into a chilled martini glass. Garnish the drink with a lemon twist that has been gently ...It's a beautifully balanced blend of Gin, Maraschino Liqueur, Green Chartreuse, and freshly squeezed lime juice. 16. Corpse Reviver #2. This one sounds a bit nasty, but the Corpse Reviver is a delicious, complex drink made with Dry Gin, Lillet, Cointreau, lemon juice, and Absinthe.1. Gin & Green Tea Sour. The Gin & Green Tea Sour is a refreshing and unique cocktail that combines the smooth and herbaceous Hendrick's Gin with the floral flavors of green tea and sweet elderflower liquor. This cocktail is a modern twist on the classic gin sour and is perfect for spring and summer evenings.In fact, this cocktail has a serious literary pedigree. In Norman Mailer’s 1991 novel Harlot’s Ghost, a character based on real-life CIA agent William King Harvey, who ran the Agency’s West Berlin operations in the 1950s, mixes a Martini by rinsing the ice in a shaker with scotch before adding the gin.Bartenders at the time, according to DeGroff, …Oct 6, 2023 · by Lisa Longley. |. posted: 10/06/23. This post may contain affiliate links. Please read my disclosure policy. Jump to Recipe. My Gin Martini recipe is … Step 1: Prep. Wash lemons. Use a vegetable peeler to create twists from the rinds. Step 2: Mix. Pour all ingredients into a mixing glass with ice cubes. Stir well. Strain into a chilled martini glass. In the 1920s prohibition bathtub gin was mixed with vermouth to improve the taste of the poor quality homegrew gin. James Bond thrust the cocktail into the spotlight in the 60s and the rest is history. - Temperature is everything here. For the coldest Martini possible refrigerate the gin and the vermouth and freeze your glass before making ...4 days ago · In 1996, surrounded by a sea of foreign gins and a vodka-dominated market, Junipero created the first-ever handcrafted American gin. ….

Apr 30, 2021 · INSTRUCTIONS. Fill a shaker with ice. Pour in the gin and vermouth, then still. Strain the liquid into a chilled …Mar 6, 2023 · The gin-to-vermouth ratio of a Dry Martini can fluctuate greatly based on individual preferences. However, as a rule of thumb, a 5:1 ratio of gin to vermouth is the standard for a Dry Martini. This takes the 2:1 spirit-to-vermouth ratio of other spirit-forward classic cocktails (like the Manhattan) and modifies it to functionally mean an ... Steps. Add the vodka, dry vermouth and orange bitters into a mixing glass with ice and stir until very well-chilled, about 20 to 30 seconds. Strain into a chilled cocktail glass. Garnish with a lemon twist, …Try the pink gin both ways so you can see the difference for yourself. Express the oils of a lemon peel over the drink and drop the peel in if you like. Add 1 dash of Angostura Bitters to a mixing glass filled with ice. Swirl this bittered ice and water around in a cocktail glass. Dump out the water, leaving the glass with a bitters rinse.Mar 2, 2024 · Classic Martini Cocktail Recipe. Of all the classic cocktails in all the cocktail bars in all the world, the iconic Martini reigns supreme. Stunning in its simplicity and strikingly elegant when ordered with confidence, a perfect Martini showcases the sharp, botanical flavors of gin and vermouth with little to no interference. Of all the ... Combine the gin and vermouth with ice in a cocktail mixing glass or shaker can and stir until chilled – you are also aiming for ice dilution equaling 2.5 parts ...4. Pumpkin Pie Martini. This 10-minute martini is sweet, creamy, and downright delicious, if you like pumpkin pie and pumpkin spice, that is. This is the ideal drink for Thanksgiving, Halloween, or any fall occasion. It has plenty of pumpkin pie spice and cinnamon, and it smells (and looks) as amazing as it tastes. 5.Build the drink: Place the gin or vodka and dry vermouth in a mixing glass. Stir and strain: Add cubed ice and stir for 30 seconds until the Martini is chilled. Strain the drink into your chilled Martini glass. Garnish the drink: Pare a lemon peel, and express (pinch) the back of the lemon peel over the martini. Gin martini cocktail recipes, [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1]